Pork buns. Recipe for the tang zhong dough and cha sieu pork from a My Little Thermomix cooking class.
Chorizo & Balsamic Fettucine. Recipe from the Quick Fix in the Thermomix cookbook.
Sesame, lime and red cabbage salad, and miso roasted chicken. Recipes from the Quick Fix in the Thermomix cookbook.
Spinach and Three Cheese Pullapart Bread - made at a cooking class with Brooke from My Little Thermomix.
Brown Rice Salad. Recipe from the Thermomix Everyday Cookbook. For our veges we used celery and frozen peas and corn, and used chickpeas instead of tuna.
Risotto with Saffron and Dried Porcini Mushrooms. Recipe with slight alterations from the Thermomix My Way of Cooking book: 380g arborio rice, soaked dried mushrooms added with butter and Parmesan, left to stand in the thermoserver for 5 minutes.
Chicken Satay Skewers. Recipe from the Thermomix forums.
Milk bread. Recipe from the Thermomix My Way of Cooking book.
Creamy smoked salmon fettuccine. Recipe made up on the fly. I wish I could share how divine this smells!
Pretty sure this would easily convert to a thermie recipe.
